Our Products

Peach Cobbler Mix

$2.75
Includes Freight
Continental USA

Our Peach Cobbler Mix is a "taste of the past"!

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Recipe: Preheat oven to 375 degrees Fahrenheit. Melt ½ (4 tbsp) stick butter or margarine in an 8" to 9" square baking dish. Mix ½ cup milk into PEACH COBBLER MIX. Pour batter on top of butter, and then pour one can (15-16 oz.) of sliced peaches with juice on top of batter. For FRESH PEACHES, use 2 cups of peeled and sliced peaches with syrup (made from ¼ cup of granulated sugar, dissolved in ½ cup of warm water). BAKE 30-35 minutes or until golden brown. Ingredients: Enriched Bleached Wheat Flour, Sugar, Salt, Baking Powder, Malted Barley Flour, Corn Flour, Corn Starch, Selected Spices and Seasoning.

Strawberry Cobbler/Shortcake Mix

$2.75
Includes Freight
Continental USA

Our Strawberry Cobbler/Shortcake Mix is a delightful treatl!

Package Options Available:

Recipe: Preheat oven to 375 degrees Fahrenheit. Melt ½ (4 tbsp) stick butter or margarine in an 8" to 9" square baking dish. Mix ½ cup milk into STRAWBERRY SHORTCAKE MIX. Pour batter on top of butter, and then pour 2 cups of FRESH STRAWBERRIES (sliced) with syrup (made from ¼ cup of granulated sugar, dissolved in ½ cup of warm water) on top of batter. For Frozen Strawberries, use one bag (15-16 oz.) of sliced strawberries with juice (let thaw). BAKE 30-35 minutes or until golden brown. Strawberry Shortcake Mix, Recipe: Melt 1/8 stick butter or margarine in a 9" baking dish. Make batter with Shortcake Mix plus ½ cup milk. Bake at 375 degrees Fahrenheit for 30-35 minutes or until golden brown. Top with fresh or frozen Strawberries and ice cream or frozen yogurt. Ingredients: Enriched Bleached Wheat Flour, Sugar, Salt, Baking Powder, Malted Barley Flour, Corn Flour, Corn Starch, Selected Spices and Seasoning.

Fruit Cobbler Mix

$2.75
Includes Freight
Continental USA

Our Fruit Cobbler Mix is a refreshing dessert!

Package Options Available:

Recipe: Preheat oven to 375 - 400 degrees Fahrenheit. Melt ½ (4 tbsp) stick butter or margarine in an 8" to 9" square baking dish. Mix ½ cup milk into FRUIT COBBLER MIX. Pour batter on top of butter, and then pour one can (16-21 oz.) of fruit or pie filling with juice on top of batter. For FRESH FRUIT, use 2 - 3 cups of peeled fruit, cherries, or berries, with syrup (made from ¼ cup of granulated sugar, dissolved in ½ cup of warm water). BAKE 30-35 minutes or until golden brown. Ingredients: Enriched Bleached Wheat Flour, Sugar, Salt, Baking Powder, Malted Barley Flour, Corn Flour, Corn Starch, Selected Spices and Seasoning.

Apple Cinnamon Crisp Mix

$2.75
Includes Freight
Continental USA

Our Apple Cinnamon Crisp is simply delicious!

Package Options Available:

Recipe: Preheat oven to 400 degrees Fahrenheit (375 degrees for 8" to 9" glass baking dish). Pour 1 can (21 oz.) of Apple pie filling or sliced Apples into a small baking dish, spread evenly across the bottom. For FRESH APPLES, place 2 cups peeled and sliced Apples in a buttered baking dish. Combine 5 tablespoons of softened margarine or butter with APPLE CINNAMON CRISP: Mix together with spoon until well saturated and crumbly. Spread mixture on top of the Apples evenly. BAKE 25-30 minutes. Ingredients: Enriched Bleached White Flour, Brown Sugar, Salt, Baking Powder, Malted Barley Flour, Non-Fat Dried Milk, Corn Starch, Cinnamon, Selected Spices and Seasoning.